In this comprehensive video, viewers are taken behind the scenes at ‘Yatai Ramen Kitaguni,’ a nostalgic street ramen stall located at 5-38-3 Higashi Omiya, Minuma-ku, Saitama City, Saitama Prefecture. The video explores both the culinary traditions and the vanishing culture of ‘yatai’—the iconic mobile food stalls that once dotted Japan’s urban landscape, serving steaming bowls of ramen and other quick bites well into the night. Beginning with a brief preview, the main feature delves into the daily operations of Yatai Ramen Kitaguni, shining a spotlight on the effort, skill, and dedication required to operate this historic form of Japanese eatery.

Yatai stalls have long provided locals and travelers with more than just affordable, delicious food—they are a reminder of Japan’s post-war food culture and communal spirit. However, strict regulations, changing urban policies, and the increasing availability of ramen shops and convenience foods have made it hard for these mobile kitchens to survive. The video interviews the operators at Kitaguni and documents how they prepare rich broth, cook springy noodles, and serve up classic toppings like green onions, pork, and nori. The lively scenes capture not just the flavors, but the unique atmosphere—a blend of nostalgia and authenticity that’s attracting fans both old and new.

This Yatai is located in the Minuma-ku area of Saitama City, just north of Tokyo. Saitama is known for its diverse food scene and its combination of suburban charm and close proximity to Tokyo’s bustling metropolis. For those seeking traditional experiences, yatai like Ramen Kitaguni are a rare and treasured find, especially as such stalls disappear from the streets. The film provides essential context for anyone interested in food tourism, ramen culture, or the preservation of Japanese culinary heritage—and is an invitation to visit Saitama’s few remaining yatai before they are gone.