By Japanese Food Noodles

In the bustling streets of Higashiosaka City, Osaka, the renowned shop 'Teramae' is a local favorite, famous for its lightning-fast preparation of okonomiyaki and yakisoba. This video showcases the incredible skills of the chef, who churns out an astounding 600 orders a day. The precision, speed, and craftsmanship in making these beloved Japanese dishes make for a mesmerizing watch.

Okonomiyaki, often referred to as a Japanese savory pancake, is made with a flour-based batter mixed with cabbage, egg, and a variety of toppings such as pork, squid, or shrimp. Cooked on a teppan (iron griddle), it is then topped with okonomiyaki sauce, mayonnaise, bonito flakes, and seaweed powder. Alongside, the chef expertly prepares yakisoba, stir-fried noodles packed with vegetables and meat, coated in a rich, savory sauce.

The video captures the dynamic energy of the open kitchen, where the chef’s movements are swift and precise. Every order is prepared with remarkable efficiency, making it easy to see why Teramae has earned such a strong reputation. Customers eagerly wait as their freshly prepared meals are served hot off the grill, creating an authentic and satisfying Japanese street food experience.

If you're ever in Higashiosaka, visiting Teramae for a taste of their famed okonomiyaki and yakisoba is a must. This video offers an exciting glimpse into the fast-paced world of Japanese street food and the mastery required to handle such high demand daily.