By 旅する やよい

In this episode from the YouTube channel '旅する やよい' (Tabisuru Yayoi), the host introduces viewers to one of her favorite dining spots—a specialty restaurant famous for gyutan, or grilled beef tongue. Located in Hasuda City, Saitama Prefecture, the featured eatery is Rikyu (牛たん炭焼 利久), specifically its Pasar Hasuda store situated in a highway service area.

Originally hailing from Sendai, the culinary home of gyutan cuisine, Rikyu has expanded its footprint to various locations, allowing people across Japan to enjoy this savory delicacy without traveling to Miyagi Prefecture. In the video, viewers are taken step-by-step through the experience: from the appetizing visuals of the restaurant’s interior to beautifully presented dishes, including the classic gyutan set meal served with rice, pickled vegetables, and their signature tail soup.

The video, recorded in November 2024, highlights the rich, char-grilled flavor of the beef tongue, subtly seasoned and harmonized with a special nanban miso. This miso adds a spicy-sweet element that elevates the dish to another level. Rikyu’s dedication to preserving the authentic Sendai taste through their cooking methods and ingredient selection is emphasized by the delightful narrative and pleasant anime-style presentation throughout the clip.

For those planning a culinary adventure around Saitama or stopping by the Pasar Hasuda rest area, this is a must-visit destination. Rikyu offers a chance to sample one of Japan's regional specialties in a casual yet quality-conscious setting. The combination of local charm with Sendai culinary tradition makes this a valuable addition to any gourmet itinerary in the Kanto region.